AfDB to create 10,000 agric entrepreneurs
African Development Bank (AfDB) has
said it plans to make agriculture a profitable business as well as create
10,000 young agricultural entrepreneurs per country in the next 10 years.
Dr. Akinwumi Adesina, President
of AfDB, disclosed this at the 2017 World Food Day celebration which had the
theme: “change the future of migration; Invest in food security and rural
development.” It was held in Des Moines, Iowa, United States, yesterday.
The World Food Day is celebrated
yearly on October 16, to promote worldwide awareness for those who suffer from
hunger and need to ensure food security and nutritious diets.
Adesina said Africa’s food
security depended on attracting young people to agriculture and agribusiness,
adding that the sector can potentially create wealth and employment for African
youth, thereby stemming migration.
He urged African leaders to make
agriculture attractive to young Africans to stem migration. “In 2016, the bank
provided $700 dollars to support this programme in eight countries and we’ve
got requests now from 33 countries.
” We must get youths into
agriculture and see it as a profitable business venture not a sign of lacking
ambition.
“Many African youths are
passionate about staying back on the continent to create wealth and employment,
if given the tools and opportunities to put their skills to use.”
According to him, under the
Empowering Novel Agri-Business-Led Employment (ENABLE) Youth programme, AfDB is
working with the International Institute for Tropical Agriculture (IITA) to
develop new generation of young commercial farmers and agribusiness
entrepreneurs.
AfDB president said increased
food demand and changing consumption habits driven by demographic factors such
as urbanisation are leading to rapidly rising net food imports in Africa.
He said if the trends are left
unchecked food imports will grow from 35 billion dollars in 2015 to over 110
billion dollars by 2025.
“Given that African smallholder
farmers are on average about 60 years old, Africa’s food security depends on
attracting young people into agriculture and agribusiness and empowering them.
“Governments can support these
shifts through the right enabling environments via policy reforms for increased
private investment in agriculture and agribusiness,” Adesina said. (NAN)
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